Chicken Cheeseteak Hoagies

Chicken Cheeseteak Hoagies www.laurainthekitchen.com Recipe Preparation10 minutes Cook time5 minutes Servings Serves 2 Ingredients 8oz of Chicken Cheesesteak Meat (found in the frozen section) 2 tsp of Vegetable Oil Salt and Pepper 4 Slices of cheese of your choice 2 Medium size Hoagie Rolls Shredded Lettuce for topping Sliced Tomatoes for topping Sliced Red Onion […]

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Peppers and Egg Sandwiches

Peppers and Egg Sandwiches   laurainthekitchen.com Recipe Preparation2 minutes Cook time10 minutes Servings Makes 4 Ingredients 2 Green Cubanelle Peppers also known as Italian Mild Peppers but if you can’t find them, use red bell peppers. 4 Eggs 1/4 cup of Freshly Grated Parmiggiano 1/4 cup of Milk 2 Tbsp of Olive Oil 2 tsp […]

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Chicken Caprese

Chicken Caprese by rossella rago Ingredients For 4 Person(s) For the Chicken: 4 chicken breasts, about 1-1 1/4 pounds salt and fresh black pepper 1/4 cup extra virgin olive oil 2 cloves garlic, sliced 1/4 cup white wine 1 cup cherry tomatoes, halved 3 leaves fresh basil, plus more for garnishing 4 slices fresh mozzarella […]

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Hamburger Italiano National Hamburger Day – May 28, 2020

Hamburger Italiano National Hamburger Day – May 28, 2020 by rossella rago Ingredients For 4 Person(s) For the Burgers: 1 pound ground beef, 85% lean 1 medium red onion, thinly sliced 1 pound fresh mozzarella 1 large tomato 1 cup arugula 3 tablespoons extra virgin olive oil salt & pepper, as desired Directions In a […]

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Broccoli Rabe and Italian Sausage Ball

Broccoli Rabe and Italian Sausage Ball by rossella rago Broccoli Rabe and Sausage Balls… an excellent appetizer or finger food for all your parties and holidays! Ingredients For 3 Dozen(s) For the Rabe Balls: 1 bunch broccoli rabe, about 1 pound 3 cloves garlic 4 tablespoons extra virgin olive oil 1 pound Italian sausage, removed […]

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Veal alla Pizzaiola Recipe

Veal alla Pizzaiola Recipe by rossella rago Veal alla Pizzaiola Recipe, so  quick and yet so good.  This is a version of the way my Mamma Angela has been making it for a long time.  It is one of her go to dishes when she needs to put a quick meal together. Ingredients For 4 […]

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Chicken Involtini

Chicken Involtini by afsachs Chicken Involtini – a simple recipes that goes well with your Sunday Dinner … or any other day! Ingredients For 4 Person(s) Recipe 8 Thinly sliced chicken breast; pound to about 1/8" thick. 8 Slices of Prosciutto 1 Cup Mozzarella, shredded 1/2 Cup Pecorino cheese, grated 4 Hard boiled egg, sliced […]

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Prosciutto and Burrata Stuffed Figs

Prosciutto and Burrata Stuffed Figs by rossella rago Prosciutto and Burrata Stuffed Figs. Ingredients For 4 Person(s) For the Figs: arugula as a garnish 10 fresh figs 5 slices of Prosciutto, cut in half 8 ounces Burrata cheese, you can use one of 8oz or 2-4oz ones good quality extra virgin olive oil for drizzling […]

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mac-and-cheese-italian-cook-laura-vitale

mac-and-cheese-italian-cook-laura-vitale Recipe Preparation minutes Cook time minutes ServingsServes 4 Ingredients ½ lb of Corkscrew Pasta (or any shape of pasta you like), cooked according to package directions and drained 4 Tbsp of Unsalted Butter 4 Tbsp of Flour Salt and Pepper to taste 2 cups of Whole Milk, warmed in either a microwave or in […]

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The Best Sausage and Pepper Sandwiches Laura in the Kitchen

The Best Sausage and Pepper Sandwiches Laura in the Kitchen Recipe Preparation 15 minutes Cook time 2 hours 0 minutes Servings Makes 8 Sandwiches Ingredients   Olive Oil 8 Italian Sausages 1 Large Onion, or two medium onion, sliced 2 Bell Peppers, seeded and sliced 5 Cloves of Garlic, smashed and peeled but not chopped […]

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