Grilled Chevre-Stuffed Dates Wrapped in Serrano Ham Recipe

Grilled Chevre-Stuffed Dates Wrapped in Serrano Ham Recipe by Gourmet Food World Make these in the oven or dust off the outdoor grill this weekend! Sweet dry dates are stuffed with tangy and creamy goat cheese, then wrapped in flavorful Spanish Serrano ham and grilled to melted perfection. Prep Time: 20 minutes Cook Time: 3 […]

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Crab Stuffed Eggplant

Crab Stuffed Eggplant Maryland crab and seafood recipes from www.crabplace.com Crab Stuffed Eggplant 1 Eggplant (about 1 1/2 lbs.) 1/2 cup of bread crumbs 5 1/2 Tablespoons of butter 2 Tablespoons of chopped parsley 1 pound of regular crab meat 1/4 teaspoon of salt 1/4 teaspoon of pepper 1/2 cup of Hellman’s mayonnaise 1 Tablespoon […]

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Pork Tenderloin Stuffed with Blue Cheese and Cognac Figs Recipe

Pork Tenderloin Stuffed with Blue Cheese and Cognac Figs Recipe by SteaksAndGame.com Juicy pork tenderloin is filled with creamy blue cheese and sweet figs with a previous soaking in brandy, then all wrapped together with string for a show stopping main dish that we love for the holidays. Serve with your favorite side, like mashed […]

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Grilled Chicken Breasts and Pineapple Kebabs Recipe

Grilled Chicken Breasts and Pineapple Kebabs Recipe by SteaksAndGame.com A juicy chicken breast is marinated to perfection and threaded with pineapple in this recipe for grilled chicken kebabs that’s perfect for summer! Prep Time: 35 minutes Cook Time: 10 minutes Total Time: 45 minutes Yield: 8 kebabs Grilled Chicken Breasts and Pineapple Kebabs Recipe Instructions […]

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Crab and Gruyere Meltaway Crostini Appetizers Recipe

Crab and Gruyere Melt away Crostini Appetizers Recipe by Gourmet Food World There’s something just so indulgent about this combination of sweet crab meat and melted Gruyere cheese that will have your guests coming back for seconds and thirds (so double up that recipe!). Crab and Gruyere Melt away Crostini Appetizers Recipe Instructions Ingredients 1 […]

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Prosciutto and Goat Cheese Frittata Recipe

Prosciutto and Goat Cheese Frittata Recipe   by GourmetFoodStore.com A delicious combination of flavors and textures, this healthy prosciutto and goat cheese frittata is a protein and antioxidant powerhouse, packed full with healthy spinach and protein-loaded eggs. You can prepare this in advance and serve it cold, or warm it up with a few minutes […]

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Saltimbocca

Saltimbocca 25 minutes serves 4 Easy Saltimbocca means ‘jump in the mouth’ in Italian. This quick supper is a very thin veal escalope, wrapped in Parma ham then pan fried in butter with sage. Look for ethically produced rose veal in good butchers and supermarkets. Ingredients parma ham 4 slices sage 8 leaves veal loin […]

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Mozzarella in carozza

Mozzarella in carozza 20 minutes serves 2 Easy It means mozzarella ‘in a carriage’: fried slices of bread stuffed with melted mozzarella. A delicious snack or starter. Serve hot and oozing. Ingredients white bread 8 slices mozzarella   (or vegetarian alternative) 1 ball, sliced into 4 basil 8 large leaves flour 2 tbsp, well seasoned […]

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Tagliatelle with fresh tomato and basil sauce

Tagliatelle with fresh tomato and basil sauce 15 minutes serves 2 Easy A simple tomato and basil sauce is something that every cook should be able to make from scratch. This pasta sauce is so fresh and easy. Ingredients tagliatelle 150g vine tomatoes 4 large, diced garlic 1 clove, crushed basil a small bunch, keep […]

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Grilled Bruschetta Chicken   Recipe by R.Lynn READY IN: 30mins SERVES: 4 UNITS: US INGREDIENTS Nutrition 1⁄4 cup sun-dried tomato vinaigrette dressing, divided 4 small boneless skinless chicken breast halves 1 tomatoes, finely chopped 1⁄2 cup shredded mozzarella cheese 1⁄4 cup fresh basil or 1 teaspoon dried basil Advertisement Advertisement DIRECTIONS Place large sheet of […]

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