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Lasagna with asparagus and cheese Stuffed with cheese and fresh asparagus, the dish is suitable for any occasion, from dinner with friends to the classic Sunday lunch. Here is the recipe for excellent lasagna with asparagus and cheese. Ingredients 1 kg of asparagus thyme 60 g. of butter extra virgin olive oil 250 g. lasagna […]

Pappardelle Norcina : Original Umbrian Recipe Ingredients      1 pound pappardelle      8 ounces baby Bella mushrooms diced      1 pound bulk mild Italian sausage      ¼ cup olive oil      1 small onion diced      3 cloves garlic      ½ cup dry white wine      1 ½ cups heavy cream      2 cups reserved […]

Torta al Testo Umbrian style: Torta al testo, also known as crescia, is a traditional unleavened bread hailing from the heart of Umbria, in central Italy. Its origins date back to the Roman Empire, when these round flatbreads were cooked on large brick disc called testum. These days, the name testo refers to the cast […]

Capellini in Brodo Ingredients 1-1/2 quarts (1.5 liters) home made chicken broth see below  (substitute with organic store canned broth) 5 oz (150 gr) capellini (angel hair) fresh pasta (substitute dry store angel hair) 2 oz (60 gr) cup parmigiano reggiano cheese, freshly grated pinch of nutmeg, freshly grated Directions Place the broth in a […]

Beans Stewed with Tomato and Gambuccio Gambuccio ( translated from Italian means ‘small leg’ ). This is the de-boned end of prosciutto. You can use it as you would use “pancetta” (unsmoked Italian bacon). Gambuccio is surprisingly sweeter, leaner and less salty than other cured pork. I used it to flavor a dish of Beans […]

Italian Pizza Capricciosa Pizza capricciosa is a style of pizza in Italian cuisine prepared with mozzarella cheese, Italian baked ham, mushroom, artichoke and tomato. Types of edible mushrooms used may include cremini and others. Some versions may also use prosciutto, marinated artichoke hearts, olive oil, olives, basil leaves, and egg. Wikipedia What You Need 4 […]

Straw and Hay Pasta Recipe Today I will be sharing my Straw and Hay Pasta recipe made with plum tomatoes. What you will need: Green Fettucini Pasta White Fettucini Pasta Garlic Olive Oil Plum Tomatoes Basil Salt Pecorino Cheese  

How to Make Zucchini Noodles | 5 EASY WAYS Today, I’m going to show you 5 easy ways to make zucchini noodles at home

Bacon, pesto, tomato, mozzarella grilled sandwich Ingredients     ⅓ cup prepared pesto     1 loaf ciabatta bread (about 1 pound), halved crosswise and lengthwise     2 medium tomatoes, sliced thin and salted     8 ounces fresh mozzarella, sliced thin     8 slices thick-cut fried bacon Instructions     Heat a large skillet or griddle over medium-low […]

Eggplant Lasagna with Pesto Ingredients For the Bechamel Sauce: 1 garlic clove, minced 3 tablespoons unsalted butter 5 tablespoons all-purpose flour 5 cups whole milk 1 Turkish or 1/2 California bay leaf 1 teaspoon salt 1/8 teaspoon white pepper For the Pesto and Ricotta Mixture: 1 and 1/3 cups hazelnuts (5 and 1/2 ounces), toasted […]