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Zeppole San Giuseppe Laura Vitale * They are the pride of Italian patisserie and, although they have been prepared for March 19th in the regions of Central and Southern Italy for Father’s Day and for Carnival, the zeppole di San Giuseppe remain deeply rooted in the Neapolitan tradition.   March 19th 2022 * As with many sweets, […]

Italian Anisette Cookies for St Patrick’s Day Ingredients Needed for Cookies 1/2 c. butter or margarine 1/4 c. shortening 3/4 c. granulated sugar 4 eggs 3 c. all-purpose flour 5 tsp. baking powder 1/2 tsp. salt 2 tsp. anise extract (can use vanilla or lemon extract instead) Ingredients Needed for Glaze 2 c. confectioners’ sugar, […]

Zeppole Frank’s Thoughts on Growin’ Up Italian Two Zeppole recipes included below * The word does something to me. I have such wonderful memories of Zeppole.    Both grandmothers would make them for special occasions.  OMG, they are addictive.  You only need a few ingredients to make a beautiful batch. Flour, baking powder, salt, ricotta […]

Zeppole  Laura Vitale recipe * Zeppole are my favorite traditional Italian pastry. I guess you would call it a pastry but all I know is a hot Zeppola with powdered sugar on top and a coffee…. WOW. My grandmother used to make these whenever we asked for them. Simple, especially when they are just randomly […]

The Ricotta Cookie Frank’s Thought on Growin’ Up Italian & Written Recipe     The Ricotta Cookie.     When I was a kid, for that matter as long as I can recall I have had a love affair with the Ricotta cookie. My Grandmother Madalena was from Calabria and she made these cookies all […]

Scrumptious Sicilian Pastry GENOVESI di ERICE Custard Filled Written Recipe Below   **** Scrumptious Sicilian Pastry – GENOVESI di ERICE  also known as Genoesi Ericine are crispy to the bite and yet soft on the inside, usually stuffed with either Custard, Ricotta or Nutella. They were origianlly created by Maria Grammatico of La Pasticceria di […]

Brown Sugar, Pear, Lime and Ginger Cake *****   Brown Sugar, Pear, Lime and Ginger Cake Photo, Recipe and Note below by silviacollocaofficial It’s the closest thing to a warm hug I can offer you these days. 💕 ******* INGREDIENTS 🍐 3 small pears 3 eggs 3/4 cup of brown sugar 1 teaspoon of freshly […]

Limoncello Ice Box Cake by rossella rago Limoncello Ice Box Cake. Ingredients For 10 Person(s) For the Limoncello Cream: 1 3/4 cups + 2 tablespoons whole milk 1 3/4 cups + 2 tablespoons limoncello liqueur 1/2 cup heavy cream 1 1/2 cups granulated sugar 3/4 cup corn starch 1 teaspoon vanilla extract 10 egg yolks […]

Apple Roses By Cooking with Manuela ***** Joanne and I are always looking for new unique and romantic ways to spend our time together both in life and within our Everybody Loves Italian community. We do this hoping to encourage the same among our friends and fans.  Making this lovely recipe fits perfectly to that […]

Ricotta Crumb Cake By Juls Kitchen ***** This Ricotta Crumb Cake is a moist, easy cake to bake. “Berry delicious!” Perfect to serve for breakfast or when family & friends come for coffee or tea! Ricotta Crumb Cake “If you make this cake for the first time, start with this combination and you’ll fall in […]