Tomato Gratin

total: 30 mins

Servings: 6

  • Ingredients

Directions

  • Preheat oven to 450 degrees F. Coat a shallow 2-quart baking dish with nonstick spray.

  • Place bread in a food processor and pulse until coarse crumbs form. Add garlic, oil and cheese; pulse to combine. Spread the seasoned breadcrumbs on a baking sheet and bake until beginning to brown, about 5 minutes.

  • Meanwhile, layer tomato slices in the prepared baking dish, sprinkling each layer with basil, pepper and salt. Bake the tomatoes for 10 minutes; sprinkle with the toasted breadcrumbs, and bake for 10 minutes more. Serve immediately.

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