Author: Marc Coffey

Crispy Salami and Olive Tomato Pasta   This Crispy Salami and Olive Tomato Pasta is full of flavors and only

Aperol Olive Oil Cake Aperol Olive Oil Cake is a quick and easy cake to make. For the cake: 1

Chicken Pesto Liguria Chicken Pesto Liguria is a combination of slightly crunchy prosciutto, pesto with cream cheese filling inside a

Italian Sausage Rustic Stuffing This Italian Sausage Rustic stuffing by Recipe 30 is a great complement to your Thanksgiving dinner.

Arrabbiata Garlic Chicken with Potatoes Ingredients 3 medium size chicken breasts 8 medium size kipfler or small waxy potatoes 1

Pasta alla Gricia Pasta alla gricia is a classic Roman dish consisting of only a few ingredients. Ingredients 8 ounces

Lemon Mascarpone Cheesecake Ingredients 9oz- 250g digestive or shortbread biscuits 3 tbsp – 60g unsalted butter, melted 2.2lb – 1kg

Fritto di pollo alla birra (beer battered fried chicken). Ingredients vegetable oil, for deep frying 250 g self raising flour

Pasta Arrabiata INGREDIENTS Serves 4 4 tablespoons of extra-virgin olive oil 250 gr of diced bacon 1 tablespoon of finely

Torta della Nonno Torta della Nonno is a delicious cake filled with chocolate. You may have heard of torta della