Creamy Mussels (Cozze alla Crema)
Creamy Mussels (Cozze alla Crema) Ingredients: For the Mussels: 3 and 1/4 lbs (1.5 kg) mussels, scrubbed and beards removed
Read moreCreamy Mussels (Cozze alla Crema) Ingredients: For the Mussels: 3 and 1/4 lbs (1.5 kg) mussels, scrubbed and beards removed
Read moreOrange Polenta Cake This is an upside-down cake, with soft, sweet orange slices on a grainy-textured polenta cake. Ingredients: 3
Read morePear Cake with Grappa Sauce Ingredients: For the Pear Cake: 1 and 1/4 cups plus 2 tablespoons all-purpose flour 1
Read moreStuffed Peaches (Pesche Ripiene) Ingredients: 1 oz (25 grams) unsalted butter plus extra, for greasing 6 yellow peaches 4 oz
Read moreCaramel Espresso Float Ingredients: 6 tablespoons granulated sugar 2 cups water 1/4 cup instant-espresso powder 2 cups ice cubes 1/2
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Read moreSeasoned Chicken Sandwich on Fresh Ciabatta Bread INGREDIENTS Serves 4 people Ciabatta Buns 4 cup of unbleached all-purpose flour 2
Read moreCHICKEN BRUSCHETTA INGREDIENTS: Bruschetta di pomodoro ingredients 1 large tomato, chopped (1 cup) ¼ red onions 6 ounces fresh mozzarella
Read moreNeapolitan Meatloaf INGREDIENTS 3 Tbls of extra virgin olive oil 1 small green bell pepper, chopped 1 small red bell
Read moreVenetian Bacon and Bean Salad INGREDIENTS 5 slices of pancetta, chopped and cooked 1 8 oz jar of roasted red
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