Recipes 

Homemade Turkey Gravy with Olives

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Homemade Turkey Gravy with Olives

YIELD 6 servings
PREP. TIME 5 min.
COOK TIME 20 min.
TOTAL TIME 25 min.

INGREDIENTS

  • 4-5 thin bacon slices

  • Turkey drippings

  • 1 tbs pitted olives

  • few semi-dried tomatoes

  • 1 tbs pickled capers

  • ground black pepper

  • chicken broth

YIELD

6 servings

PREP. TIME

5 min.

COOK TIME

20 min.

TOTAL TIME

25 min.

Instructions

  • When your turkey is cooked, set the pan drippings aside.

  • Toast the bacon in a pan (without oil) until it becomes crispy.

  • Now, heat the drippings, when they boils add  the crispy bacon, capers, olives, tomatoes, pepper and salt. Cook over low heat for 10 minutes.

  • If necessary, deglaze with hot broth.

  • Blend the sauce and pour in a gravy boat.

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