Millefoglie di polenta

Ingredients

1. 375 g of instant polenta

2. 1.5 l of water

3. 300 g of mushrooms

4. 500 g of sausage

5. 1/2 carrot

6. 1/2 shallot

7. 1 clove of garlic

8. 400 ml of tomato sauce

9. 1/2 glass of white wine

10. grated Parmesan cheese

11. chopped parsley

12. salt

13. extra virgin olive oil

Have a look at the below recipe for the easy preparation.