Mulled Cider

Ingredients for the Simple Mulled Cider:

Serves: 2

Prep Time: 3 minutes | Cook Time: 7 minutes

• – 2 cups fresh apple juice

• – ½ of an orange rind

• – ½ of a lemon rind

• – ½ thumb of fresh ginger

• – 4 cloves

• -2 cinnamon sticks

Instructions:

1. Start by slicing the thumb of ginger into thin pieces, discarding the skin.

2. Then simply place all the ingredients into a saucepan and warm on low heat for about 7-10 minutes, allowing all the spices to blend together with the apple juice.

3.  Now strain all the ingredients out of the warmed apple cider and enjoy!