Porchetta di Ariccia

Porchetta di Ariccia is made in Ariccia, a town in Rome known for its making of Porchetta. In fact, Porchetta di Ariccia has obtained the recognition of protected geographical indication (PGI)

This porchetta is distinguished by its unique crunchiness of the crust and rosy and tender meat. The meat is only seasoned with garlic, rosemary, salt and black pepper.

A visit to the Leoni Randolfo porchetta factory is shown in this video by Luke Martin where you can see the process from start to finish. This factory packages and ships out porchetta to shops all over Italy and the European Union. They produce the famous Porchetta di Ariccia PGI and the Tronchetto di Porchetta PGI as well as sausages and typical cold cuts. The Leoni Randolfo Factory is located at Via della Palombara 14, Ariccia, Italy. Have a look at their website here.

At the end of this video, you will certainly be dying to taste some porchetta.