Amaretto Chocolate Affogato

Amaretto Chocolate Affogato

Sweet chocolate gelato drowned in boozy amaretto and steaming espresso

Ingredients

  •     2 scoops dark chocolate gelato
  •     2 oz. amaretto
  •     4 oz. hot espresso
  •     (optional) dark chocolate curls
  •     (optional) chopped hazelnuts

Instructions

  1. Place scoops of gelato into two glasses.
  2. Pour 1 oz. amaretto over each scoop.
  3. Pour 2 oz. hot espresso around the edge of each glass.
  4. (optional) Sprinkle dark chocolate curls and chopped hazelnuts on top.
  5. Serve immediately before the ice cream melts.

This site contains product affiliate links. We may receive a commission if you make a purchase after clicking on one of these links.