Author: Frank Granieri

Traditional Osso Buco Ingredients Total: 2 hr 15 min Prep: 15 min Cook: 2 hr Yield: 6 servings 1 sprig

Trippa alla romana Ingredients: (Serves 4 to 6) 2 pounds honeycomb tripe, washed ¼ cup sea salt, plus more as

Salt Cod Fritters with Pepper Sauce   Ingredients Serves : Makes about 32 fritters Pepper Sauce 1/2 small onion, coarsely

Home-made Dried Chili Oil Ingredients 800 gr (1.7) of mixed chilies 4 cups of extra-virgin olive oil (or enough to

A hearty winter soup: Lentil, Sweet Potato and Cavolo Nero Posted by silviascucina   Ingredients for 4 people 3 French

Lobster Arancini (Fried Risotto Balls) with Saffron Aioli Sauce Lobster Arancini are a Sicilian delicacy! The creamy risotto rice balls

Pear and Arugula Salad with Pomegranate Vinaigrette This light and easy to make salad is perfect for lunch, as an

Italian Cloud Eggs Cloud eggs, also known as eggs in a cloud, are whipped egg whites that are baked, then

Grilled Salmon with Herb Pesto By Recipe developed for Sur La Table’s Cooking Classes Serves Makes 4 servings Ingredients Pesto:

Pane all’Olio (Italian Olive Oil Bread) I came across this wonderful recipe in one of my favorite bread books and