Author: Marc Coffey

Stuffed Salty brioche Ingredients  For 6 people: Flour 540 gr Beer yeast 20 gr Margarine 100 gr 4 eggs Butter 40g

Spaghetti  From Pantelleria Ingredients for 4 people: Spaghetti 400 gr Ripe tomatoes 500g 2 cloves of garlic 1 tablespoon of

Crostolo di Urbania Crostolo is a typical product of the Marches, more precisely of the area of ​​Urbania, a small

Taste of Italy: Festa della Befana – The Folklore, Festival & Food A short film capturing the magic of Befana

Pinza   Orange scented yeast cake bursting with apples, dried fruit and nuts, Pinza is one of the oldest, but

Carbone della Befana – Sweet Coal  Happy Epiphany! Jan 6th The Epifania, on the 6th of January, marks the end

Auld Lang Syne by The Tenors

New Year’s Risotto with Shrimp and Champagne   Ingredients: (Serves 4) 1 pound shrimp, cleaned and shelled 3 cups fish

Zampognari, Astro del ciel No Italian Christmas would be complete without the sound of bagpipes. Everywhere from the piazzas of

Nat King Cole – O Come All Ye Faithful