Buttery Cheesy Garlic Bread

Ingredients

• 3 Italian bread rolls, sliced in half

• 1 stick unsalted butter at room temperature

• 2 teaspoons garlic powder

• 1/4 teaspoon salt

• 1/4 cup chopped flat-leaf parsley

• Shredded parmesan cheese to taste

• Fresh-ground black pepper to taste

Directions

1. Preheat oven to 350 degrees.

2. In a small bowl, mix together butter, garlic powder, salt and parsley. Slather the flavored butter on roll halves. Top with parmesan cheese and black pepper.

3. Bake for about 5 minutes, until butter and cheese begin to melt. Turn broiler to high and broil for 30 seconds to 1 minute, or until edges of bread begin to crisp.