Roasted Rosemary & Garlic Potatoes Recipe – Laura Vitale
Roasted Rosemary & Garlic Potatoes Laura Vitale There is comfort food and then there is comfort food. This qualifies as
Read moreRoasted Rosemary & Garlic Potatoes Laura Vitale There is comfort food and then there is comfort food. This qualifies as
Read morePasta alla Genovese Rigatoni with Meat Sauce I love Rigatoni… Don’t know about you. Rigatoni is my favorite pasta. Sometimes
Read moreArancini – Rice Balls – Chef Pasquale in his adorable Broken English Arancini are stuffed rice balls which are coated with bread crumbs and then deep
Read moreRicotta Cookies Rossella’s Cooking with Nonna * I remember these cookies. Both my Grandmother Madelena and Grandmom Julie
Read moreStruffoli or Cicerchiata Laura in the Kitchen Struffoli Pronounced STROO’ FOAL LEE Struffoli (is a Neapolitan dish made of deep fried
Read moreBraciole with Pork Skin Wonderful Chef Pasquale Recipe This Video Recipe from Chef Pasquale features a somewhat different take on
Read moreMortadella Sandwich Laura in the Kitchen OMG Mortadella is a large Italian sausage or luncheon meat made of finely hashed or ground, heat-cured pork,
Read moreCiambotta Italian Vegetable Stew Italian Grandma’ Gina Ciambotta “is a member of that hard-to-define category of Italian foods known as minestre,
Read morePasta Fazool / Pasta Fagioli Italian Grandma’ Gina Wonderful Recipe Pasta Fazool, that’s what we called Pasta Fagioli when we
Read moreZeppole Italian Gandma Recipe Zeppole are my favorite traditional Italian pastry. I guess you would call it a pastry but
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