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Nutella and Mascarpone Cheese Mousse Recipe
This decadent combination of creamy Mascarpone cheese (similar – but better! – to cream cheese) and Nutella spread supplies that luxurious finishing touch to a romantic or festive evening. And it’s made in mere minutes, with no cook time! We’re in love!
Yield: Serves 4-6
Nutella and Mascarpone Cheese Mousse Recipe Instructions
- 1-cup Marscarpone cheese
- 1-cup Nutella
- 2 cups heavy whipping cream
- Using a hand whisk, whip the cream rapidly, using wide strokes, going in both directions, until you get soft peaks.
- In a mixer blend the mascarpone with the Nutella and mix until fully incorporated.
- Fold the Nutella-mascarpone mix into the whipped cream, blending into a mousse. Store in a covered container in the refrigerator before serving.