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Ravazzate Ravazzate is a  street food dish from Palermo, in Sicily. Ingredients: For the meat sauce filling 7 oz. beef

Sarde Allinguate Ingredients Servings 4  2 lbs. sardines cleaned and butterflied (heads and backbones removed, but keep the tail) Red

Biscotti della Tresca These cookies are typical of the Abruzzo region, in central Italy. It is a very old recipe

How to make Sicilian Cannoli   INGREDIENTS FOR PASTRY: 1 tsp cinnamon 1 tsp choc powder/cocoa 1 tsp table salt

 EASTER LAMB CAKE Recipe Traditional Lamb Cake Recipe Ingredients: Cake: 3/4 cup (12 tablespoons) unsalted butter, at room temperature 3/4

Neapolitan Danubio Danubio is a savoury brioche made up of many small balls filled with a variety of fillings. It

Marsala Meatballs Ingredients Servings 4 people Meatballs     1 lb. beef mince     1.75 oz. Parmigiano Reggiano finely grated    

Cassoeula Cassoeula is a stew made with pork meat and cabbage Ingredients Servings 4 to 5    4.5 oz. pork

Sicilian Sweet and Sour Mackerel Ingredients Servings 4     1 lb. mackerel fillets with the skin on     1/3 cup

Marinated Mushroom and Asparagus Ingredients 8 oz fresh baby bella mushrooms 1 bundle of fresh asparagus 4 green onions 1