• 1/2 packet penne pasta

• 1 cup grated aged cheddar cheese

• 1/2 cup grated parmesan cheese

• 1/2 grated gruyere cheese

• 2 cups whipping cream

• 4 large roasted garlic, chopped

• 3 tablespoons capers

Directions

1. Preheat oven to 350 F

2. Cook pasta according to instructions on the package.

3. Drain and add to the rest of the ingredients.

4. Divide equally amongst 8 ramekins.

5. Place in a water bath and bake at for 25 minutes or until set and the top crispy.