Baked Apple Doughnuts

Ingredients

• 3 cups flour

• 1 cup brown sugar

• 1 tbsp baking powder

• 1 tsp salt

• 1 tsp nutmeg

• 1 stick butter, softened

• 2 eggs

• 1 cup milk

• 4 apples (peeled, cored, & diced)

Topping:

• Spray butter

• 1 cup Sugar

• 2 teaspoons cinnamon

Directions

1. Preheat oven to 350. Spray a mini muffin pan (doughnut holes) or mini bundt (fill 1/2 full so it stays the shape of a doughnut) with cooking spray.

2. Combine flour, brown sugar, baking powder, salt, and nutmeg. Set aside.

3. Combine butter, eggs, & milk. Mix until well combined. Slowly add in dry ingredients until well mixed. Fold in apples.

4. Bake for 20-25 minutes or until a toothpick inserted in the middle comes out clean.

5. While baking combine sugar and cinnamon in a shallow bowl. When you remove the doughnuts from the oven spray them with spray butter and roll them in the cinnamon sugar