specialties Archives

Italian Easter Cheese Bread Recipe

Italian Easter Cheese Bread Recipe The Easter cheese bread is definitely one of classic Easter recipes in Central Italy, especially Tuscany,

Frying pan Neapolitan pizza Silvia Colloca recipe Baking your pizza in a super-hot cast iron pan will give a

Appetizer With Prosciutto Di Parma and Parmigiano Reggiano The Parma ham (Prosciutto di Parma) is a cured meat typical of the province of Parma. It

Brussel Sprouts and Black Garlic Au Gratin Brussel Sprouts and Black Garlic The sweet, fig-like notes of black garlic pair

Fresh Pasta Dough Written Recipe * Fresh Pasta Dough By Recipe developed for Sur La Table’s Cooking Classes Serves Makes

Italian Bow Tie Cookies “Frappe” Written Recipe Frappe or Cioffe are traditional Carnevale Italian bow tie cookies, for lack of

Proscuitto Wrapped Scallops Chef Derek St. Romain Prosciutto Wrapped Scallops: This is one of our favorite ways to enjoy scallops.

Pumpkin Peanut Butter Dog Biscuits Pumpkin Peanut Butter Dog Biscuits Written Recipe Below Makes 2 to 3 dozen treats depending

Italian Baccala Salt Cod Fritters with Aioli Dip Written Recipe Do you remember Baccala from back in the day? Baccala

A New Yorker’s Real Italian Cheesecake INGREDIENTS READY IN: 4hrs 45mins SERVES: 12 YIELD: 12 slices FOR CRUST 10 sheets