Chocolate Swirl Cheesecake
Chocolate Swirl Cheesecake
Ingredients
Crust
-
5 tbsp unsalted butter
-
2 cups chocolate wafer crumbs
Filling
-
2 pounds (4 8-ounce packages) cream cheese, softened
-
1¼ cups sugar
-
5 large eggs, at room temperature
-
2 tbsp heavy cream
-
1 tbsp vanilla extract
Topping
-
3 tbsp heavy cream
-
4 ounces semisweet chocolate, finely chopped