Fresh Strawberry Muffins

Ingredients

Makes one dozen muffins.

• 1/2 cup butter, softened

• 3/4 cup white sugar

• 1 egg

• 2 cups flour

• 2 tsp baking powder

• 1/2 tsp salt

• 1/2 cup milk

• 1/2 tsp vanilla

• 1 1/2 cups chopped strawberries

Topping

• 3 tsp white sugar

• 1/2 tsp cinnamon

Instructions

1. Combine the 3 teaspoons of sugar and 1/2 teaspoon of cinnamon to make the topping.

2. Cream butter and sugar. Add egg and mix well.

3. Sift flour, baking powder and salt in a small bowl. Combine milk and vanilla. Add flour mixture and milk mixture alternately to butter/sugar/egg mixture. Gently stir in strawberries.

4. Spoon batter into muffin pans. Sprinkle topping over muffins.

5. Bake at 400ºF for 20-25 minutes.