Italian Macaroni and Cheese
Italian Macaroni and Cheese

Ingredients
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12 ounces whole wheat penne pasta
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1 pint cherry tomatoes
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1 tablespoon olive oil
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1 tablespoon balsamic vinegar
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Salt and pepper
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4 tablespoons butter
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1 onion, chopped
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4 ounces Genoa salami, chopped
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3 cloves garlic, minced
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1/4 cup flour
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1/2 cup white wine
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1/2 cup chicken stock
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2 cups milk
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2 cups shredded Italian cheese blend
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1/4 cup prepared pesto