Recipes 

Pesto Sauce

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Pesto Sauce

Ingredients

Makes 1½ cups

  • ½ cup olive oil

  • ½ cup grated Parmesan cheese

  • 3 medium garlic cloves, peeled

  • 2 cups (80 g) fresh basil leaves

  • 3 tablespoons (25 g) pine nuts

  • salt and pepper to taste

Procedure

  1. Place all ingredients, except salt and pepper, into the Blender container in the order listed and secure lid.

  2. Select variable 1.

  3. Turn machine on and quickly increase speed

  4. Blend for 1 minute, using the tamper to press the ingredients into the blades.

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