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Shrimps with Cannellini Beans Toscana Ingredients: Serves 6-8 20 large shrimps or medium-size prawns 1/2 oz rosemary, chopped 1/2 lb

Frittata with Pancetta, Ricotta, and Greens Ingredients: 12 ounces pancetta, cut into 1/2 to 3/4-inch pieces 1 cup sliced shallots

Chicory, Pecorino and Egg Soup Ingredients: 1 lb green chicory 1/4 cup extra virgin olive oil 1 qt chicken broth

Veal Piccata (Vitello alla Piccata) Ingredients: For the Sauce: 1 and 1/4 cups chicken stock or chicken broth 1/3 cup

Sicilian Meat Roll  (Farsumagru o Falsomagro) Ingredients: 2 lbs or large slice of lean beef or flank steak 4 thin slices

BlackBerry and Apple cake   BlackBerry and Apple cake The secret ingredient this time is applesauce… it’s a game changer

Meatball and Ricotta Pizza Ingredients: Meatballs Makes around 12 to 16 mini-meatballs 1/2 pound of ground beef 1 small yellow

Poached Cod with Tomato and Peppers Ingredients: Serves 3-4 Four 6-ounce cod fillets 6 sweet peppers, sliced 2 tbs tomato

Poached Baccalà Salad Poached Baccalà Salad Ingredients 3 pounds salt cod, soaked in water 24 hours in advance (change water

Creamy Mussels (Cozze alla Crema) Ingredients: For the Mussels: 3 and 1/4 lbs (1.5 kg) mussels, scrubbed and beards removed