Spaghetti al Limone – Spaghetti with Lemon Sauce

Spaghetti al Limone – Spaghetti with Lemon Sauce

Spaghetti al Limone – Spaghetti in Lemon Sauce: I’ve been wanting to make this classic Neapolitan pasta dish ever since I tasted it on my last trip to Campania. It’s super easy to make, who doesn’t love a sauce you don’t even have to cook? The flavors are so summery and refreshing you’ll feel like you’re back in Napoli! Perfect for a big group, I love serving this in a big bowl and having people help themselves

Ingredients

For 4 Person(s)

For the Pasta:

  • 1 pound Spaghetti

  • 1 cup basil leaves packed

  • 2 lemons, zest and juice

  • 2 cups grated Parmigiano cheese (you can also use all or half Pecorino)

  • 4 tablespoons extra virgin olive oil plus extra for drizzling

 

For the Directions Click Here

 

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