Spiced Apple Cranberry Pancakes

Ingredients

• 1 1/4 cup all purpose unbleached flour

• 1 cup apple (remove skin, cored, and chopped finely)

• 1/2 cup dried cranberries

• 1 cup full cream milk

• 1/4 cup sour cream

• 1 tablespoon pumpkin spice

• 1/2 cup butter, melted

• 2 eggs, room temperature

• 1/2 cup sugar

• 1 teaspoon salt

• 1 teaspoon baking powder

Directions

1. In a mixing bowl, combine apples, pumpkin spice, and sugar.

2. Blend the rest of the ingredients together until smooth. Fold in apples and cranberries.

3. Heat a lightly buttered griddle or frying pan over medium heat.

4. When griddle or pan is hot, pour a 1/4 cup of the batter into the griddle.

5.  Cook until bubbles appear on the surface (about 1 to 1 1/2 minutes).

6. Flip over and cook a further 2 minutes or until golden brown.

7. Remove and keep warm. Repeat with the rest of the batter.