Recipes

Shells Stuffed with Sausage, Spinach and Artichokes Ingredients 1 box jumbo pasta shells 1 pound Italian sausage 1 large container

Pasta con le Sarde Ingredients 1/2 lb. Spaghetti 4.25 oz. Sardines in Oil 4 Anchovies 2 Tbsp. Tomato Paste 3

Mushroom Salad Recipe Ingredients: 3-4 cups Sno-white mushrooms, golf sized 4 cloves of garlic, sliced and chopped 1/2 cup extra

Fettuccine with Artichokes and Prosciutto INGREDIENTS  Serves 4 people. 1 pound of fettuccine 8 slices of prosciutto, chopped 3 shallots,

Fettuccine with Gorgonzola Sauce INGREDIENTS 1 pound of spinach fettuccine 1/4 pound of Gorgonzola cheese 3 Tbls of butter 1/4

Homemade Garlic Butter   Ingredients Yield Makes about 1/3 cup 8 tablespoons (1 stick) unsalted butter 3 to 4 cloves

Frico Homemade cheese crisps make everything better. INGREDIENTS     1 cup finely grated hard cheese.     We recommend  Parmigiano-Reggiano, Asiago,

Scapece of carrots Ingredients for 4 people: Carrots 500 gr 2 cloves garlic ½ cup of vinegar olive oil 1

Eggs, sausage and wild onions Ingredients for 6 people: 6 eggs dried sausage, diced 80g wild onions, cleaned and sliced

Fregnacce alla pecorara A long marinating for a dish, what to taste, unrivaled! The wait will be rewarded! Ingredients for