Chicken Bruschetta

Ingredients

•     1 medium to large Tomato, diced small

•     2 cups of Croutons (made fresh from crusty, stale bread or you can use store bought or a stuffing bag)

•     1/4 cup Parmesan Cheese, grated or shredded

•     2 Cloves of Garlic, Minced

•     1 TBSp fresh Parsley, chopped

•     Bunch of fresh Basil… 2 TBSp chiffonade & some whole leaves to top

•     1 cup Water

•     1-2 lbs. boneless, skinless Chicken Breasts

•     Slices of fresh Mozzarella

Directions

1. Preheat oven to 400 degrees

2. “Grease” an oven baking dish with cooking spray.

3. In a medium bowl, combine the diced tomato, croutons, parmesan, garlic, parsley, 2 Tbsp. of basil, & water.

4. Spoon into the baking dish.

5. Place the chicken on top of the crouton mixture.

6. Top with thin slices of fresh mozzarella & full basil leaves.

7. Bake for 55-60 minutes, until the chicken is well done.