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Watermelon Granita Ingredients: Serves 8. 1/4 cup sugar 1/4 cup water 3 lbs watermelon, cut into chunks Juice from 1

Sicilian Lemon Tart Ingredients: For the Pie dough: 1 and 1/4 cups all-purpose flour 5 tsp superfine sugar 1/2 cup

Sgroppino Sgroppino an Italian classic frozen cocktail is a refreshing drink during the summer months.  Normally made with only lemon

Poached Pears with Marsala, Cinnamon, and Vanilla Ingredients: Makes 6 servings. 2 cups dry Marsala wine 2 cups water 3/4

Capellini with Grilled Chicken and Tomatoes Ingredients: Makes 6 servings. 1 lb angel hair pasta 1 and 1/2 lb grape

Fettuccine with Mushrooms and Brussels Sprouts Ingredients Salt 3 tablespoons olive oil ¼ pound Brussels sprouts, separated into leaves Ground

Strawberries Marinated In White Wine Ingredients 2 pounds fresh strawberries, stemmed and sliced thick ¾ cup granulated sugar 1½ cups

Ciambellone Limone e Ricotta Ingredients 3 eggs 200 g caster sugar 4 tbsp extra virgin olive oil 170 g fresh

Tagliata Tagliata is one of Italy’s most popular ways to prepare steak. A boneless steak is marinated in balsamic vinegar,

Grilled Italian Style Burgers INGREDIENTS Burgers 1 pound of ground beef 1/2 pound of hot or mild Italian sausage removed