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Chicken breast with olives Ingredients  4 people: 4 thin slices of chicken breast ½ onion butter 40g tomato sauce 200g

Agnolotti alla Marengo Ingredients For 6 people: For the dough Flour 400g 4 eggs For the filling Lean beef 180

Beans cream with sausage Ingredients for 4 people: 2 cans of “cannellini” beans 3 sausages flavored with fennel seeds 4

Broad beans Fava beans, also known as broad beans, are a springtime crop that is grown and eaten around the

Acquacotta Acquacotta is a hot broth-based bread soup in Italian cuisine that was originally a peasant food. Its preparation and

Peppers stuffed with spaghetti with olives   Ingredients for 4 people: 2 large peppers and firm spaghetti 200 gr 1

Seadas from Sardinia Seadas Recipe is a crisp, deep fried pastry filled with lemony, oozing cheese and soaked in warm

Asparagus Omelette Ingredients for 6 people: 900 g. of  asparagus 6 eggs 70 g. of grated parmesan cheese 40 g.

Artichokes and mozzarella   Ingredients for 4 people: 4 medium artichokes mozzarella 400g ham in a single slice 200 gr