Spinach and Pancetta Strata
Spinach and Pancetta Strata
Ingredients:
Yield: 8 servings.
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2 tablespoons olive oil
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4 ounces thinly sliced pancetta, coarsely chopped
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1 small onion, chopped
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1 (10-ounce) box chopped frozen spinach, thawed, squeezed dry
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2 garlic cloves, minced
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1 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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1/8 teaspoon freshly grated nutmeg
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8 cups cubed Italian bread, from a 1-pound loaf
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1/2 cup finely grated Parmesan
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3 cups whole milk
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10 large eggs