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Puglia Dry Breads Ingredients: 2.2 lb (1 kg) flour 7 ounces extra virgin olive oil 2 ounces fennel seed 2

Trenette with Mussels and Clams Ingredients 1 lb (450 g) trenette pasta – spaghetti or linguine may be substituted 3 tbs

Rigatoni Toranese  Ingredients: 2 medium onions 5 and 1/2 ounces fresh lard 4 tbsp freshly grated Pecorino cheese 17 and

Pasta Fritters with Prosciutto and Mozzarella Ingredients: Makes 30 fritters. 10 tbsp unsalted butter, plus more for greasing 1 and

Cart Driver’s Pasta Pasta alla Carrettiera, translated as Cart Driver’s pasta, attributes its humble beginning to the ease in which

Bucatini with Sardines Ingredients: Serves 4 1/2 cup currants 1/4 teaspoon red-pepper flakes 1/2 cup dry white wine 1 tablespoon

Mushroom and Spinach Salad Ingredients: Serves 4 5 oz (150 grams) mushrooms, thinly sliced Juice of 1 lemon strained 11

Bread Pudding with Vanilla Ingredients: Serves 8-10. For the Pudding: 3 and 1/2 oz (100 grams) day-old bread, crusts removed

Apple and Sweet Wine Cake Ingredients: For the Cake: 4 apples 1/4 pint (150 ml) sweet red wine 3 large

Anise Cookies Ingredients: 5 ounces butter 7 ounces sugar 3 eggs 10 and 1/2 ounces flour 2 tbsp baking powder