Artichoke, Fresh Mozzarella, and Salami Sandwiches
Artichoke, Fresh Mozzarella, and Salami Sandwiches Ingredients: Makes 4 Two 6-ounce jars marinated artichoke hearts, drained, chopped 1/2 cup chopped
Read moreArtichoke, Fresh Mozzarella, and Salami Sandwiches Ingredients: Makes 4 Two 6-ounce jars marinated artichoke hearts, drained, chopped 1/2 cup chopped
Read moreItalian Lemon Cheesecake recipe Ingredients CRUST 1 1/2 cups graham cracker crumbs ¼ cup sugar 1/4 cup 4 tablespoons butter,
Read moreRigatoni with Spinach and Ricotta INGREDIENTS Serves 4 to 6 people. 1 pound of Rigatoni 2 Tbls of extra virgin
Read moreItalian Marinated Vegetables INGREDIENTS 1 cup of cauliflower florets 1 bunch of broccoli rabe, trimmed and chopped 4 carrots sliced
Read moreCrab Stuffed Flounder Crab Stuffed Flounder Ingredients 5 or 6 flounder fillets 1 pound jumbo lump crab meat salt and
Read moreSausage and Bean Stew INGREDIENTS Serves 4 to 6 people 1 pound of hot or mild Italian sausage 2 Tbls
Read moreStuffed Cannelloni INGREDIENTS Serves 4 people and don’t forget the garlic bread. Crepes 2 eggs 1 cup of milk 3/4
Read moreSpicy Shrimp Pomodoro Sauce INGREDIENTS Serves 4 people 1 pound of spaghetti pasta 1 pound of medium size shrimp, peeled
Read moreOlive Oil-Mashed Potatoes with Garlic and Basil Ingredients Serves: 4 1½ pounds small new potatoes (8 to 12) ¼ cup
Read moreVeal Escalopes With Marsala Ingredients: Serves 4 1 lb and 2 oz (500 grams) veal escalopes Plain flour, for dusting
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