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Tuna Rissoles Ingredients: Serves 4 1 and 1/2 lbs of fresh tuna fish 1 egg Parsley 2 ounces of pine

Chicken Breast Valdostana with Braised Lentils Ingredients: Serves 6 For the Braised Lentils with Spinach: 2 cups brown lentils 2

Chianti-Style Meatloaf Ingredients: Serves 8. For the Meatloaf: 2 pounds beef (top round or sirloin, in one piece) 4 sweet

Rules for being Italian – Cans of Sauce Rules for being Italian – Cans of Sauce Does this sound like

Pan Fried Rosemary Potatoes INGREDIENTS Serves 4 to 6 people. 6 small red potatoes or small new white potatoes, sliced

Veal Piccata INGREDIENTS Serves 4 people. 8 veal cutlets, pounded thin 1 cup of flour for dredging 1/4 tsp salt

Swordfish with Salmoriglio Sauce INGREDIENTS Serves 4 to 6 people 6 swordfish fillets around 1 inch thick 1/2 cup of

Sole Fillets with Lemon Parsley Butter Sole is one of the many fish in the flatfish family that you can

Pancetta Stuffed Potatoes   Ingredients: Serves 6. 6 gold potatoes, scrubbed 2 cloves garlic, minced 1 tablespoon chopped parsley 1

Broccoli with Garlic and Anchovies  Ingredients: Makes 6 to 8 servings. 2 pounds broccoli 1/4 cup extra virgin olive oil