Author: Marc Coffey

Chicken, eggs and lemon Ingredients for 4 people: Chicken 1kg 3-4 eggs 1 onion 2 lemons dry white wine olive

Baked Anelletti   Ingredients For 4 people: Anelletti 350 gr lean veal chopped 250 gr a tomato sauce 700 gr

Eggplants with mozzarella and anchovies   Ingredients for 4 people: 4 eggplants 1 mozzarella some fillets of anchovies 2 ripe

Spumetti INGREDIENTS 1 pound of hazelnuts, coarsely chopped 1 pound of powdered sugar 2 Tbls of cocoa 2 tsp. of

Broccoli and Provolone Alfredo INGREDIENTS Serves 4 people. 1 pound of linguini 1 bunch of broccoli, cut into pieces 3

Prosciutto, Roasted Peppers and Mozzarella Cheese Panini INGREDIENTS Serves 4 people 8 slices of Italian Bread, 1/2 inch thick 16

How to Choose and Store Asparagus With spring comes asparagus, but choosing the best bunch at the store can be

Roasted Cauliflower with Black Olives and Bread Crumbs Ingredients: Serves 6 1 head cauliflower, trimmed and separated into large florets

Asparagus with Gremolata Butter Ingredients: 2 lbs asparagus, trimmed 2 tablespoons (1/4 stick) butter 2 teaspoons grated lemon peel 1