Recipes

Grilled Pork Tenderloin with Balsamic Roasted Sweet Potatoes & Kale Preparation Info Skill Medium Prep 15min Total 60min Makes 4

Crispy Basil Chicken Ingredients 4 – 6 Servings 1 1/2 pounds boneless, skinless chicken breasts, trimmed and pounded to 1/2-inch

Fall Harvest Calzones Preparation Info Skill Medium Total 30min   Fall Harvest Calzones   Ingredients 1 egg yolk, slightly whisked

Pumpkin Ricotta Gnocchi Who doesn’t love some fresh pasta? Better yet, how about throwing some fresh pumpkin in there? Gnocchi

Veal shank recipe with slow cooker by Di Bruno Bros. Here at our Rittenhouse location many of the meat team

San Pellegrino Cocktail Recipe—”The Classic Italian” Cool down on these crazy, hot and humid days! Mix one of our favorite

Lasagna Roll-Ups with Ricotta, Pepperoni and Basil Makes 10 Rolls Ingredients: 10 Rustichella d’Abruzzo lasagna pieces ½ LB thinly sliced

Fig & Pinot Stuffed Chicken Breasts Ingredents 3 boneless, skinless chicken breasts salt and pepper Fig & Pinot Grigio Cheese

Fried Eggplant & Olive Ball Recipe Chef Daniela makes delicious eggplant in this recipe that’s been passed down from her

Garlic Bread Laura Vitale Laura Kitchen Laura Vitale What’s not to like? Cheesy Garlic Bread and oh let’s see…OH YEAH,