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CROSTATA DOPPIA AL LIMONE

CROSTATA DOPPIA AL LIMONE Crostata doppia al limone or double lemon tart is simply delicious! The shortcrust pastry and lemon

Roasted Tomato Soup with Basil in Pastry Adding a puff pastry crunch to this Roasted Tomato and Basil soup takes

Butternut, Sausage and Pear Risotto Butternut, Sausage and Pear Risotto is perfect comfort food. Think creamy risotto combined with caramelized

Cipolle Ripiene -Stuffed Onions Cipolle Ripiene – Stuffed Onions can be made with sausage, bacon, pancetta or vegetarian as well.

Crespelle alla Fiorentina Crespelle alla Fiorentina is a typical Florentine dish. Béchamel sauce is topped to these crepes stuffed with spinach

Chicken in Fricassea Chicken in Fricassea is first seared in a pan and finished off by braising the meat in

Buttermilk, Olive Oil and Chocolate Chips Tea Cake INGREDIENTS (serves 8) 280 gr (2-1/2 cups) of self-raising flour, sifted 150

Tuscan Butter Mushrooms Ingredients 4 tbsp.butter 2 cloves garlic, minced 1 tbsp.tomato paste 1 lb.baby bella mushrooms, cleaned 1 cup

Pumpkin Muffins Looking for some Halloween recipe ideas? Here some simple ideas for celebrating this All Hallows’ Eve without wasting

Savory Pumpkin and Goat Cheese Tart A pumpkin and goat cheese pie, what a perfect combination! It can be an elegant