everybodylovesitalian.com

Italian Sausage Bread Ingredients: 1 lb. pizza dough Homemade or store-bought 3 tablespoons olive oil, divided 1 lb. ground Italian

Scallop & Asparagus Orzo Risotto Ingredients: Serves 4 1lb/450g large scallops 1 tablespoon cooking oil 1/2 teaspoon salt 1/2 teaspoon

Italian Sausage, Potato & Mushroom Roast Ingredients: Serves 4 1-2 tbsp olive oil 8 Italian sausages (I love sweet fennel

Panzanella Salad with Cod & Shishitos Ingredients Serves: 4-6 For The Dressing     1 ½ cup olive oil     2/3

Roasted Peppers & Artichoke Heart Frittata Ingredients: Servings: 2. Marinated artichoke hearts, quartered & drained 2 roasted red peppers, coarsely

Cavatelli with Cauliflower Ingredients: Serves 6 ½ teaspoon kosher salt, plus more for the pasta pot ½ cup extra-virgin olive

Roasted Chicken with Lemon, Garlic & Thyme Ingredients: Serves 4 1 (3-4 pound) whole chicken, fat removed, rinsed and patted

Farfalle with Sautéed Brussels Sprouts Leaves Ingredients: Serves 4 1 lb/450g Brussels sprouts Coarse salt and freshly ground black pepper

Eggplant (& Lamb) Manicotti Ingredients: Serves 4-6 Filling: 2 large cloves garlic 2 cups ricotta cheese 1 cup packed spinach

Mushroom, Beef, Barley & Lentil Soup Ingredients: Serves 8-10 freezes well 2 ½ lb/1kg beef short ribs 1-2 beef marrow